A Deep Dive into Global Meat Consumption Trends from 1990 to 2028

An in-depth analysis of global meat consumption trends from 1990 to 2028 highlights a substantial rise in meat intake across the world. This comprehensive study encapsulates nearly four decades of dietary shifts, revealing persistent growth in demand for meat products. The graph culminates with a forecast for 2028, suggesting that the global penchant for meat shows no signs of waning.

Global Meat Trends Poultry and Pork Peak, Sheep Slows

The following figure depicts the total consumption of different meat categories across all global time periods, including forecasted ones. Poultry and pork have the highest consumption, while sheep has the lowest.

Meat consumption by country

Browse the table to understand the consumption ratios of meat in different countries. You can see that there is a significant difference in meat consumption levels among countries around the world.